As nature-loving, granola through-and-through California Natives, Sarah and Heather decided to focus on local, organic, sustainable ingredients, and to make S’Mores as healthy as possible. Their marshmallows are preservative and corn syrup free. Instead, they use delicious Simply Honey from Taos. Their graham crackers are gluten-free and paleo-friendly, featuring coconut, tapioca, and arrowroot flours. They are proud to feature The Chocolate Cartel as their amazing source for perfectly meltable, rich, delicious chocolate. Their coffee is sourced from Pour Vida, also local to Albuquerque.
As nature-loving, granola through-and-through California Natives, Sarah and Heather decided to focus on local, organic, sustainable ingredients, and to make S’Mores as healthy as possible. Their marshmallows are preservative and corn syrup free. Instead, they use delicious Simply Honey from Taos. Their graham crackers are gluten-free and paleo-friendly, featuring coconut, tapioca, and arrowroot flours. They are proud to feature The Chocolate Cartel as their amazing source for perfectly meltable, rich, delicious chocolate. Their coffee is sourced from Pour Vida, also local to Albuquerque.